Our Costa Rican coffee comes from the Tarrazu region, the most popular region for gourmet coffee from Costa Rica. This is our most popular single origin coffee and one of our most popular coffees from our entire catalog. If you haven't tried our single origin coffee, Costa Rican coffee is a great place to start your journey. If you love single origin coffee, Costa Rican coffee is a great staple to always keep on hand. Visit your favorite country everyday with a cup of gourmet single origin coffee.
It's simply the freshest coffee you can order.
Ripe Arabica beans (called cherries) are harvested once per year.
Beans are then pulped, washed and dried in the tropical sun.
Dried beans are shipped to our Denver roastery in burlap sacks.
Our Roastmasters roast the beans at high altitude for more flavor.
Then, we bag our beans to keep fresh but still allow for degassing.